Description
- Vertical propane smoker with 960 square inches of cooking space
- Ignition button to easily light fuel with the push of a button
- Adjustable temperature dial to set your desired smoking temperature up to 375°F
- Four chrome-coated smoking racks
- Spacious vertical design that fits up to 16 chickens, 6 turkeys, 8 pork butts or 8 racks of ribs
- Removable water bowl to add moisture and catch food drippings
- Woodchip tray to add delicious smoky-flavor to food